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Publications by Chung H. Kim

Survival of Clostridium Perfringens During Baking and Holding of Turkey Stuffing1

Applied Microbiology

English

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Growth of Clostridium Perfringens in Cooked Chili During Cooling.

Applied and Environmental Microbiology

Applied Microbiology

English

Studies on Clostridium Perfringens

Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases

English

Clostridium Perfringens Related Spleen Gangrene

Intensive Care Medicine

Intensive Care Medicine

English

The Primary Structure of Clostridium Perfringens Ferredoxin.

Journal of General and Applied Microbiology

Applied Microbiology

English

Hemolisi Masibo Barreiatua Eta Clostridium Perfringens

Osagaiz: osasun-zientzien aldizkaria

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Photocatalytic Inactivation of Clostridium Perfringens and Coliphages in Water

Brazilian Journal of Chemical Engineering

Chemical Engineering

English

Characterization of the Enzymatic Activity of Clostridium Perfringens TpeL

English

Growth of Clostridium Perfringens on Natural and Organic Frankfurters

English

Survival and Growth of Clostridium Perfringens on Commercial No-Nitrate-Or-Nitrite Added (Natural and Organic) Bacon and Ham

English