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Publications by Claire Gaudichon
Obesity-Prone High-Fat-Fed Rats Reduce Caloric Intake and Adiposity and Gain More Fat-Free Mass When Allowed to Self-Select Protein From Carbohydrate:fat Intake
American Journal of Physiology - Regulatory Integrative and Comparative Physiology
Physiology
Assessment of Net Postprandial Protein Utilization of 15n-Labelled Milk Nitrogen in Human Subjects
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Related publications
Insulin Detemir Attenuates Food Intake, Body Weight Gain and Fat Mass Gain in Diet-Induced Obese Sprague–Dawley Rats
Nutrition and Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
Lipidomic Profiling of Liver Tissue From Obesity-Prone and Obesity-Resistant Mice Fed a High Fat Diet
Scientific Reports
Multidisciplinary
Effect of Protein Intake and Weight Gain Velocity on Body Fat Mass at 6 Months of Age: The EU Childhood Obesity Programme
International Journal of Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Trafficking of Dietary Fat in Obesity-Prone and Obesity-Resistant Rats
American Journal of Physiology - Endocrinology and Metabolism
Endocrinology
Physiology
Metabolism
Diabetes
Contribution of Evening Macronutrient Intake to Total Caloric Intake and Body Mass Index
Appetite
Nutrition
Psychology
Dietetics
Dietary High-Fat Lard Intake Induces Thyroid Dysfunction and Abnormal Morphology in Rats
Acta Pharmacologica Sinica
Medicine
Pharmacology
A Randomized Intervention Since Infancy to Reduce Intake of Saturated Fat
Archives of Pediatrics & Adolescent Medicine
Swimming Exercise Increases Serum Irisin Level and Reduces Body Fat Mass in High-Fat-Diet Fed Wistar Rats
Lipids in Health and Disease
Biochemistry
Endocrinology
Clinical Biochemistry
Metabolism
Diabetes
Snack Food Intake in Ad Libitum Fed Rats Is Triggered by the Combination of Fat and Carbohydrates
Frontiers in Psychology
Psychology
