Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Claudia Regina Batista de Souza
A Genomic Assisted Breeding Program for Cassava to Improve Nutritional Quality and Industrial Traits of Storage Root
Crop Breeding and Applied Biotechnology
Related publications
Breeding and Biotechnology for Improving the Nutritional Quality of Strawberry
Journal of Berry Research
Horticulture
Soil Science
Biochemistry
Crop Science
Food Science
Plant Science
Agronomy
Evaluation of Cassava Genotypes for Resistance to Cassava Mosaic Disease and Agronomic Traits
American Journal of Plant Sciences
Using Modern Plant Breeding to Improve the Nutritional and Technological Qualities of Oil Crops
OCL - Oilseeds and fats, Crops and Lipids
Biochemistry
Agronomy
Crop Science
Food Science
Cassava Shrunken-2 Homolog MeAPL3 Determines Storage Root Starch and Dry Matter Content and Modulates Storage Root Postharvest Physiological Deterioration
Plant Molecular Biology
Medicine
Genetics
Agronomy
Plant Science
Crop Science
Accuracy of Estimated Genomic Breeding Values for Wool and Meat Traits in a Multi-Breed Sheep Population
Animal Production Science
Animal Science
Zoology
Food Science
Storage Root of Cassava: Morphological Types, Anatomy, Formation, Growth, Development and Harvest Time
Prioritizing Program Elements: A Pretesting Effort to Improve Software Quality
ISRN Software Engineering
Sweet Cassava Cultivars With Yellow or Cream Root Pulp Developed by Participatory Breeding
Crop Breeding and Applied Biotechnology
Biotechnology
Agronomy
Crop Science
Evaluation of Genetic Effect on Quality and Yield Traits ofWxinin Rice Substitution Lines of Y58S by Marker-Assisted Backcross Breeding
Indian Journal of Genetics and Plant Breeding
Genetics
Plant Science