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Publications by Claudio Villar
Functional Anthocyanin-Rich Sausages Diminish Colorectal Cancer in an Animal Model and Reduce Pro-Inflammatory Bacteria in the Intestinal Microbiota
Genes
Genetics
Related publications
Traditional Processed Meat Products Re-Designed Towards Inulin-Rich Functional Foods Reduce Polyps in Two Colorectal Cancer Animal Models
Scientific Reports
Multidisciplinary
Intestinal Microbiota, Chronic Inflammation, and Colorectal Cancer
Intestinal Research
Gastroenterology
Probiotics Modify Human Intestinal Mucosa-Associated Microbiota in Patients With Colorectal Cancer
Molecular Medicine Reports
Oncology
Genetics
Molecular Biology
Biochemistry
Cancer Research
Molecular Medicine
When Pathogenic Bacteria Meet the Intestinal Microbiota
Philosophical Transactions of the Royal Society B: Biological Sciences
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Functional Intraepithelial Lymphocyte Changes in Inflammatory Bowel Disease and Spondyloarthritis Have Disease Specific Correlations With Intestinal Microbiota
Arthritis Research & Therapy
Importance of the Intestinal Microbiota in Ocular Inflammatory Diseases: A Review
Clinical and Experimental Ophthalmology
Medicine
Ophthalmology
The Pro-Inflammatory Role of Platelets in Cancer
Platelets
Medicine
Hematology
Downregulation of Pro-Inflammatory and Pro-Angiogenic Pathways in Prostate Cancer Cells by a Polyphenol-Rich Extract From Olive Mill Wastewater
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Stress Exacerbates Endometriosis Manifestations and Inflammatory Parameters in an Animal Model
Reproductive Sciences
Gynecology
Obstetrics
