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Publications by Clement O. Ogunbona
Sweet Almond (Prunus Amygdalus “Dulcis”) Seeds as a Potential Feedstock for Nigerian Biodiesel Automotive Project
Revista Ambiente e Agua
Environmental
Public Health
Occupational Health
Aquatic Science
Environmental Science
Related publications
Identification of Almond (Prunus Dulcis) Vicilin as a Food Allergen
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Effects of Sweet Almond (Prunus Amygdalus) Suspension on Blood Biochemical Parameters in Experimentally Induced Hyperlipidemic Mice
Veterinary World
Veterinary
Potential of Fish Wastes as Feedstock for Biodiesel
Advances in Bioscience and Biotechnology
Antioxidant Potential of Chestnut (Castanea Sativa L.) and Almond (Prunus Dulcis L.) By-Products
Food Science and Technology International
Industrial
Chemical Engineering
Food Science
Manufacturing Engineering
Quality Characteristics and Microbiological Safety Evaluation of Oils Extracted From Gamma Irradiated Almond (Prunus Dulcis Mill.) Seeds
Grasas y Aceites
Organic Chemistry
Food Science
A General View of Almond (Prunus Amygdalus L.) Production Potantial of Southeastern Anatolia Region
Journal of the Institute of Science and Technology
FTIR Spectroscopic Characterisation of Almond Varieties (Prunus Dulcis) From Himachal Pradesh (India)
International Journal of Current Microbiology and Applied Sciences
Naturalization of Almond Trees (Prunus Dulcis) in Semi-Arid Regions of the Western Mediterranean
Journal of Arid Environments
Earth-Surface Processes
Ecology
Systematics
Evolution
Behavior
Waste Cooking Oil as an Alternate Feedstock for Biodiesel Production
Energies
Control
Electronic Engineering
Energy Engineering
Renewable Energy
Energy
Fuel Technology
Sustainability
Optimization
Electrical
Power Technology
the Environment
