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Publications by Cornelius M Smuts
Providing Male Rats Deficient in Iron and N-3 Fatty Acids With Iron and Alpha-Linolenic Acid Alone Affects Brain Serotonin and Cognition Differently From Combined Provision
Lipids in Health and Disease
Biochemistry
Endocrinology
Clinical Biochemistry
Metabolism
Diabetes
Indigenous and Traditional Plants: South African Parents’ Knowledge, Perceptions and Uses and Their Children’s Sensory Acceptance
Journal of Ethnobiology and Ethnomedicine
Complementary
Biological Sciences
Health
Cultural Studies
Alternative Medicine
Agricultural
Related publications
Fatty Acid 2-Hydroxylase Deficiency: Clinical Features and Brain Iron Accumulation
Neurology
Neurology
The Effect of Combined Diet Containing N-3 Polyunsaturated Fatty Acids and Silymarin on Metabolic Syndrome in Rats
Physiological Research
Medicine
Physiology
Iron Deficiency and Cognition
Scandinavian Journal of Nutrition
Conversion of Linolenic Acid to .OMEGA.3-highly Unsaturated Fatty Acids in Marine Fishes and Rainbow Trout.
Nippon Suisan Gakkaishi
Aquatic Science
Combination Treatment With N-3 Polyunsaturated Fatty Acids and Ursodeoxycholic Acid Dissolves Cholesterol Gallstones in Mice
Scientific Reports
Multidisciplinary
Effects of Fructooligosaccharides on the Absorption of Iron, Calcium and Magnesium in Iron-Deficient Anemic Rats.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Sedentariness and Increased Visceral Adiposity in Adult Perinatally Iron-Deficient Rats
International Journal of Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
N-3 Fatty Acids and Periodontitis in US Adults
Journal of the American Dietetic Association
Synergistic Interaction Between Oxides of Copper and Iron for Production of Fatty Alcohols From Fatty Acids
ACS Catalysis
Catalysis
Chemistry