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Publications by Craig Patch
Dietary Galacto-Oligosaccharides and Resistant Starch Protect Against Altered CB1 and 5-Ht1a and 2A Receptor Densities in Rat Brain: Implications for Preventing Cognitive and Appetite Dysfunction During a High-Fat Diet
Molecular Nutrition and Food Research
Biotechnology
Food Science
Related publications
Comparative Anatomical Distribution of 5-Ht1a Receptor mRNA and 5-Ht1a Binding in Rat Brain — A Combined in Situ Hybridisation/in Vitro Receptor Autoradiographic Study
Brain Research
Neuroscience
Neurology
Developmental Biology
Molecular Biology
Intersection Between Metabolic Dysfunction, High Fat Diet Consumption, and Brain Aging
Journal of Neurochemistry
Biochemistry
Molecular Neuroscience
Cellular
High-Fat Diet Transition Reduces Brain DHA Levels Associated With Altered Brain Plasticity and Behaviour
Scientific Reports
Multidisciplinary
Appetite for Sugar and Fat in the Thiamine Deficient Rat
Psychonomic Science
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Medical science monitor basic research
Medicine
Altered Autophagy and Sympathetic Innervation in Salivary Glands From High-Fat Diet Mice
Archives of Oral Biology
Medicine
Otorhinolaryngology
Cell Biology
Dentistry
Resistant Maltodextrin Ameliorates Altered Hepatic Lipid Homeostasis via Activation of AMP-Activated Protein Kinase in a High-Fat Diet-Fed Rat Model
Nutrients
Nutrition
Food Science
Dietetics
Altered Expression and Insulin-Induced Trafficking of Na+-K+-ATPase in Rat Skeletal Muscle: Effects of High-Fat Diet and Exercise
American Journal of Physiology - Endocrinology and Metabolism
Endocrinology
Physiology
Metabolism
Diabetes
Dietary High-Fat Lard Intake Induces Thyroid Dysfunction and Abnormal Morphology in Rats
Acta Pharmacologica Sinica
Medicine
Pharmacology