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Publications by Crina Mureșan
Determination of Starch Changes During Growth and Development of Three Plum Varieties
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
Evaluation of Physicochemical and Microbiological Parameters of Smoked Sausages
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
Related publications
Changes in Starch Content and Related Enzyme Activities During the Growth of Germinating Soybeans
Agricultural and Biological Chemistry
The Dynamics of Starch and Total Sugars During Fruit Development for Ionathan, Starkrimson and Golden Delicious Apple Varieties
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
Determination of Fruit Growth in Some Apple Varieties
Tarim Bilimleri Dergisi
Animal Science
Zoology
Agronomy
Plant Science
Crop Science
Physico-Chemical Changes During Growth and Development of ‘Galia’ Cantaloupes. II. Chemical Changes
Agriculture and Biology Journal of North America
Water Redistribution and Structural Changes of Starch During Storage of a Gluten-Free Bread
Starch/Staerke
Organic Chemistry
Food Science
Physicochemical Properties of Flour and Starch From Two Cassava Varieties
Agrosearch
Relationship of Growth and Development to Changes in Sugars, Auxins, and Gibberellins in Fruit of Seeded and Seedless Varieties of Vitis Vinifera
Plant Physiology
Plant Science
Genetics
Physiology
Molecular Characterization of Seven Genes Encoding Ethylene-Responsive Transcriptional Factors During Plum Fruit Development and Ripening
Journal of Experimental Botany
Plant Science
Physiology
Morphological and Physiological Changes During Growth and Development of Wood-Apple (Feronia Limonia (L.) Swingle) Fruit
International Journal of Botany
Plant Science
