Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Cristina Scaccini
Host: Microbiome Co -Metabolic Processing of Dietary Polyphenols – An Acute, Single Blinded, Cross-Over Study With Different Doses of Apple Polyphenols in Healthy Subjects
Food Research International
Food Science
Nutraceutical Improvement Increases the Protective Activity of Broccoli Sprout Juice in a Human Intestinal Cell Model of Gut Inflammation
Pharmaceuticals
Molecular Medicine
Pharmaceutical Science
Related publications
Comparison of the Urinary Excretion of Quercetin Glycosides From Red Onion and Aglycone From Dietary Supplements in Healthy Subjects: A Randomized, Single-Blinded, Cross-Over Study
Food and Function
Medicine
Food Science
Determination of Major-To-Trace Minerals and Polyphenols in Different Apple Cultivars
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Biological Effects of Grape Polyphenols Processing Products in Experimental Metabolic Syndrome
Russian Open Medical Journal
Medicine
Metabolic Fate of Polyphenols in the Human Superorganism
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Differences in Pharmacokinetics of Apple Polyphenols After Standardized Oral Consumption of Unprocessed Apple Juice
Nutrition Journal
Medicine
Nutrition
Dietetics
Bioavailability of Dietary Polyphenols and the Cardiovascular Diseases
The Open Nutraceuticals Journal
Two Randomized Cross-Over Trials Assessing the Impact of Dietary Gluten or Wholegrain on the Gut Microbiome and Host Metabolic Health
Journal of Clinical Trials
Dietary Polyphenols and Periodontitis—A Mini-Review of Literature
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Prevention Effects of Cacao Polyphenols on Metabolic Syndrome
Oleoscience
