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Publications by D Barrera
Pmu65 - Cost-Minimization Analysis of Smofkabiven® Central for Adult Patients With Impossible, Insufficient or Contraindicated Oral or Enteral Nutrition Versus Standard Endovascular Treatment in the Mexican Public Healthcare System
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Related publications
Meta-Analysis of Parenteral Nutrition Versus Enteral Nutrition in Patients With Acute Pancreatitis
BMJ
PMS48 Tocilizumab in Methotrexate-Intolerant or Contraindicated Patients – A Cost-Utility Model for the UK
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Enteral Nutrition in the Prevention and Treatment of Pressure Ulcers in Adult Critical Care Patients
Critical Care Nurse
Medicine
Critical Care Nursing
Pmd89 - Cost-Effectiveness of Oxigen Therapy With C-Pap for the Treatment of Obstructive Sleep Apnoea Syndrome (Osa) Versus the Standard of Care in the Mexican Public Health Care System
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Cost Minimization Analysis for the Treatment of Primary Immunodeficiency Disease (Pidd) in the Mexican Social Security Institute in 2016
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Enteral Nutrition for Preterm Infants: By Bolus or Continuous? An Update
Pediatria Medica e Chirurgica
Child Health
Surgery
Pediatrics
Perinatology
Cost-Effectiveness Analysis of Elbasvir and Grazoprevir for Treatment of Adult Patients With Chronic Hepatitis C (Genotype 1b) From Russian Healthcare System Perspective
Medical Technologies. Assessment and Choice (Медицинские технологии. Оценка и выбор)
Cost-Effectiveness Analysis of Liraglutide Versus Sitagliptin or Exenatide in Patients With Inadequately Controlled Type 2 Diabetes on Oral Antidiabetic Drugs in Greece
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
A Comparison of Postoperative Early Enteral Nutrition With Delayed Enteral Nutrition in Patients With Esophageal Cancer
Nutrients
Nutrition
Food Science
Dietetics
