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Publications by D M. A. Lo Fo Wong
Quantitative Risk Assessment of the Introduction and Transmission of Salmonella Infection in the Stable-To Table Chain of Pork Production
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Control Strategies for Salmonella in the Pig to Pork Chain in the European Union
From Farm to Table: Follow-Up of Shiga Toxin-Producing Escherichia Coli Throughout the Pork Production Chain in Argentina
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