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Publications by D. E. Pitt
Influence of Culture Conditions on the Physiology and Composition of Trichoderma Aureoviride
Microbiology
Microbiology
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Meteorological Conditions: Influence on Yield, Sanitary Status and Grape Composition
International Journal of Environmental and Agriculture Research
Effect of Inoculations of Trichoderma Viride and Saccharomyces Cerevisiae Mixed Culture on Chemical Composition, Fiber, Digestibility and Theobromine Cocoa Pod Fermentation
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The Influence of Culture Age on the Cellular Fatty Acid Composition of Four Selected Yeasts
Microbiology
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Influence of Culture pH on the Content and Composition of Teichoic Acids in the Walls of Bacillus Subtilis
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Experiments on the Culture and Physiology of Holotrichs From the Bovine Rumen
Biochemical Journal
The Influence of Pyrolysis Conditions on Hydrocarbons Composition of the Shale Oil (Aleksinac Oil Shale, Serbia)
Effect of Culture Conditions on Growth, Lipid Content, and Fatty Acid Composition of Aurantiochytrium Mangrovei Strain BL10
AMB Express
Applied Microbiology
Biotechnology
Biophysics