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Publications by D. J. Griswold
A Study of the Effect of the Periods of Gestation and Lactation Upon the Growth and Composition of Swine
Related publications
Relative Value of Vitamin a and Carotene for Supplying the Vitamin a Requirements of Swine During Gestation and Beginning Lactation
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Adolescent Hyperactivity of Offspring After Maternal Protein Restriction During the Second Half of Gestation and Lactation Periods in Rats
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Effect of Feeding Various Gestation and Lactation Dietary Protein Sequences on Long-Term Reproductive Performance in Swine
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The Effect of Dietary Active Dry Yeast Supplement on Performance of Sows During Gestation-Lactation and Their Pigs.
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The Effect of Calcium and Protein Fed Pregnant Swine Upon the Size, Vigor, Bone, Coat and Condition of the Offspring
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Composition and Genetic Diversity of the Nicotiana Tabacum Microbiome in Different Topographic Areas and Growth Periods
Effect of the Farm Irrigation Upon the Growth of Some Crops
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A Study of the Effects of Cotton Seed Products Upon the Composition of Butter Fat and the Churnability of Cream
