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Publications by D. Rhein-Welker
Performance and Nutrient Digestibility in Weanling Pigs as Influenced by Yeast Culture Additions to Starter Diets Containing Dried Whey or One of Two Fiber Sources.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
Effect of Protein and/or Carbohydrate Fractions of Dried Whey on Performance and Nutrient Digestibility of Weanling Pigs
Kansas Agricultural Experiment Station Research Reports
Performance and Nutrient Digestibility in Broiler Chicks as Influenced by Multienzyme Addition to Starter Diets Containing Palm Kernel Meal
Biotechnology in Animal Husbandry
An Evaluation of Dextrose, Lactose, and Whey Sources in Phase 2 Starter Diets for Weanling Pigs
Kansas Agricultural Experiment Station Research Reports
Performance of Weanling Pigs Fed Diets Containing Various Lactose Sources
Kansas Agricultural Experiment Station Research Reports
Effect of Protein And(or) Carbohydrate Fractions of Dried Whey on Performance and Nutrient Digestibility of Early Weaned Pigs
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Select Menhaden Fish Meal and Dried Whey in Starter Diets for Pigs
Kansas Agricultural Experiment Station Research Reports
Growth Performance of Weanling Pigs Fed Corn-Soybean Meal Diets With or Without Dried Whey at Various L-lysine.HCl Levels.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Effects of Particle Size and Dried Whey Level in Barley Diets for Starter-Pigs
Kansas Agricultural Experiment Station Research Reports
Diet Preference and Meal Patterns of Weanling Pigs Offered Diets Containing Either Spray-Dried Porcine Plasma or Dried Skim Milk.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science