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Publications by D. Zhuravel

Methods of Cattle Diet Based on Nutritional Value of Feed Components

Mehanization and electrification of agricultural

English

Use of Biological Oils for Agricultural Machinery

Mehanization and electrification of agricultural

English

Related publications

Liquid Chromatography Analysis of Common Nutritional Components, in Feed and Food

Health Professions

English

Nutritional Value of Three Blattodea Species Used as Feed for Animals

Journal of Animal and Feed Sciences

English

Nutritional Value of Poultry Meat Utilized in the Dogs Diet

Folia Pomeranae Universitatis Technologiae Stetinensis Agricultura, Alimentaria, Piscaria et Zootechnica

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Non-Carcass Components of Cattle Finished in Feedlot With High Grain Diet

Bioscience Journal

Biological Sciences

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Diets of Giants: The Nutritional Value of Sauropod Diet During the Mesozoic

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Nutritional Evaluation of Glyricidia Leaf Protein Concentrate as Feed Component in Rabbit’s Concentrate Diet

Journal of Food Studies

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The Use of Feed Additives in the Diet of Cows and Young Cattle in Yakutia

Biosciences Biotechnology Research Asia

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Nutritional Behaviour of Cattle

Kafkas Universitesi Veteriner Fakultesi Dergisi

English

Nutritional Value of High Moisture Corn Silage in the Diet of Holstein Cows

Arquivo Brasileiro de Medicina Veterinaria e Zootecnia

English