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Publications by D.T. Pal .
Studies on Changes in Some of Blood Constituents of Adult Cross-Bred Cattle Fed Different Levels of Extracted Rice Bran
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Related publications
Studies on the Constituents of Rice Bran Oil. II. Structure of Oryzanol-A.
Pharmaceutical Bulletin
Nutritional Studies on Some Different Sources and Levels of Iodine on Productive Performance, Ruminal Fermentation and Blood Constituents of Buffalo. 3-Effect of Different Levels of Iodine on Productive Performance of Buffalo Calves.
Journal of Animal and Poultry Production
Studies on the Rice-Bran Mould
Nippon Kinzoku Gakkaishi/Journal of the Japan Institute of Metals
Mechanics of Materials
Alloys
Materials Chemistry
Condensed Matter Physics
Metals
Effect of Different Feeds on Performance and Some Blood Constituents of Local Rabbits
Research Journal of Veterinary Sciences
Digestibility Evaluation of Fish Meal, Rice Bran, Soya Bean Meal, Pollard on Ongole Cross Breed Cattle and Frisien Holstein Cross Breed
Journal of Livestock Science and Production
Studies on Rice-Bran Moulds (2nd Report)
Nippon Kinzoku Gakkaishi/Journal of the Japan Institute of Metals
Mechanics of Materials
Alloys
Materials Chemistry
Condensed Matter Physics
Metals
Studies on Rice-Bran Moulds (3rd Report)
Nippon Kinzoku Gakkaishi/Journal of the Japan Institute of Metals
Mechanics of Materials
Alloys
Materials Chemistry
Condensed Matter Physics
Metals
On the Changes of the Concentration of the Blood Constituents of the Silkworms Fed With the Mulberry Leaves at the Different Stages of Development
Bulletin of the Agricultural Chemical Society of Japan
Clinical Studies on Some Ruminal and Blood Constituents in Diseased Dromedary Camels
Acta Veterinaria Brno
Veterinary
