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Publications by Daisuke Machida
The Influence of Food Production Experience on Dietary Knowledge, Awareness, Behaviors, and Health Among Japanese: A Systematic Review
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Comparison of Fruits and Vegetables Intake and Physical Activity at Cultivation-Start and Harvest Seasons for Summer Vegetables Analyzed According to Growers and Non-Growers of Fruits and Vegetables: A Focus on Middle Aged and Elderly Men
The Japanese Journal of Nutrition and Dietetics
Effects of Vegetable Cultivation on Health: A Qualitative Study of the Health Effects Other Than Increasing Vegetable Intake
Factors That Affect Nonmarket Fruit and Vegetable Receptions: Analyses of Two Cross-Sectional Surveys in Gunma, Japan
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Use of Anthrax Vaccine in the United States: Recommendations of the Advisory Committee on Immunization Practices, 2019
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Preexposure Prophylaxis for Prevention of HIV Acquisition Among Adolescents: Clinical Considerations, 2020
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Disparities in Preconception Health Indicators — Behavioral Risk Factor Surveillance System, 2013–2015, and Pregnancy Risk Assessment Monitoring System, 2013–2014
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Assisted Reproductive Technology Surveillance — United States, 2015
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National Toxic Substances Incidents Program — Nine States, 2010–2014
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Diabetes Self-Management Education Programs in Nonmetropolitan Counties — United States, 2016
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Tobacco Product Use and Associated Factors Among Middle and High School Students — United States, 2019
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Controlled Substance Prescribing Patterns — Prescription Behavior Surveillance System, Eight States, 2013
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Prevalence of Amyotrophic Lateral Sclerosis — United States, 2012–2013
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Prevalence and Characteristics of Autism Spectrum Disorder Among Children Aged 4 Years — Early Autism and Developmental Disabilities Monitoring Network, Seven Sites, United States, 2010, 2012, and 2014
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