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Publications by Dangdang Wang
Effects of Piromyces Sp. CN6 CGMCC 14449 on Fermentation Quality, Nutrient Composition and the in Vitro Degradation Rate of Whole Crop Maize Silage
AMB Express
Applied Microbiology
Biotechnology
Biophysics
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Fermentation Quality and in Vitro Nutrient Digestibility of Fresh Rice Straw-Based Silage Treated With Lactic Acid Bacteria
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Fermentation Characteristics and Nutrient Composition of Browses Ensiled With Maize Fodder
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Effect of Storage Time on Nutrient Composition and Quality Parameters of Corn Silage
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Effect of Microbial and Chemical Combo Additives on Nutritive Value and Fermentation Characteristic of Whole Crop Barley Silage
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Combining Orchardgrass and Alfalfa: Effects of Forage Ratios on in Vitro Rumen Degradation and Fermentation Characteristics of Silage Compared With Hay
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Chemical Composition, Crude Protein Fractions and Ruminal Degradation of Maize Silage Produced in Isfahan
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Influence of Wheat and Maize Starch on Fermentation in the Rumen, Duodenal Nutrient Flow and Nutrient Digestibility
Acta Veterinaria Brno
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