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Publications by Das Ram Dhingra
The Component Fatty Acids and Glycerides of the Milk-Fat of Indian Camels
Biochemical Journal
Related publications
Basic Producers of Fatty Acids • Glycerides • Fatty Nitrogen Derivatives
Chemical and Engineering News
Chemical Engineering
Basic Producers of Fatty Acids • Glycerides • Fatty Nitrogen Derivatives
Chemical and Engineering News
Chemical Engineering
Basic Producers of Fatty Acids · Glycerides · Fatty Nitrogen Derivatives
Chemical and Engineering News
Chemical Engineering
Effect in the Cow of Intraruminal Infusions of Volatile Fatty Acids and of Lactic Acid on the Secretion of the Component Fatty Acids of the Milk Fat and on the Composition of Blood
Biochemical Journal
Fat Protected and Profile of Fatty Acids Goat Milk: A Review
Revista Brasileira de Higiene e Sanidade Animal
The Component Acids of an Ox Bone Marrow Fat
Biochemical Journal
Nutritionally Desirable Fatty Acids Including Cla of Cow’s Milk Fat Explained by Animal and Feed Factors
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
Survey on the Fatty Acids Profile of Fluid Goat Milk
Italian Journal of Food Safety
Food Science
The Component Acids of Milk Fats ofBalaenoptera Physalus(finner Whale)
Biochemical Journal
