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Publications by David VonTungeln
Effect of Altering Nutrient Density (Concentrate to Roughage Ratio) and Restricting Energy Intake on Rate, Efficiency and Composition of Growing Lambs
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
Effect of Forage to Concentrate Ratio and Dietary Crude Protein Level on Nutrient Intake, Apparent Total Track Digestibility, Ruminal Fermentation, Nitrogen Balance and UT-B Expression in Growing Baluchi Male Lambs
International Journal of Biosciences (IJB)
Effect of Roughage Particle Size on Ruminal, Digestive and Metabolic Characteristics of Early-Weaned Lambs Fed Pelleted Corncob-Concentrate Diets
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effects of Dietary Energy Density on Nutrient Digestibility, Performance and Carcass Characteristics of Morada Nova Lambs
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
Effect of Concentrate Nature on Energy Metabolism and Milk Composition in Dairy Cows
Reproduction Nutrition Development
Effect of Varying the Energy Density of Protein-Adequate Diets on Nutrient Metabolism, Clinical Chemistry, Immune Response and Growth of Muzaffarnagari Lambs
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Association of Residual Feed Intake With Growth and Slaughtering Performance, Blood Metabolism, and Body Composition in Growing Lambs
Scientific Reports
Multidisciplinary
The Effect of Hexoestrol Implantation on Carcass Composition and Efficiency of Food Utilization in Fattening Lambs
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Influence of Predeprivation Diet Nutrient Density and Sodium Chloride Content on Nutrient Losses and Repletion in Lambs.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Different Levels of Treated Roughage and Un-Degraded Concentrate on Rumen Parameters of Arabi Ewes
Basrah Journal of Veterinary Research
