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Publications by Dayana Gil

Antioxidant Effect of an Ozonized Theobroma Oil Formulation on Damaged-Inflammatory Rat Skin

Grasas y Aceites

Organic Chemistry

English

Related publications

Study of Ozonized Theobroma Fat Using Proton Nuclear Magnetic Resonance and Microbiological Analysis.

Grasas y Aceites

Organic Chemistry

English

Effect of Microbubbles on Ozonized Water for Photoresist Removal

Journal of Photopolymer Science and Technology

Organic Chemistry

Materials Chemistry

English

Effect of Compressibility of Oil on an Oil Damper.

Nippon Kikai Gakkai Ronbunshu, C Hen/Transactions of the Japan Society of Mechanical Engineers, Part C

Mechanics of Materials

Mechanical Engineering

Manufacturing Engineering

English

Effect of Antarctic Krill Oil on Astaxanthin in Rat Serum

International Journal of Sciences

English

Antioxidant and Anti-Inflammatory Properties of Nigella Sativa Oil in Human Pre-Adipocytes

Clinical Biochemistry

Molecular Biology

English

Skin Photoprotection by Natural Polyphenols: Anti-Inflammatory, Antioxidant and DNA Repair Mechanisms

Archives of Dermatological Research

English

Enhancement of Antioxidant and Skin Moisturizing Effects of Olive Oil by Incorporation Into Microemulsions

Nanomaterials and Nanotechnology

Electronic Engineering

Magnetic Materials

English

An Extended Endochronic Theory Formulation of Plastically Deformed Damaged Indian Bamboo Under Uniaxial Compression

Journal of Applied & Computational Mathematics

English

Antioxidant Effect of Virgin Coconut Oil on Urea and Creatinine Levels on Maximum Physical Activity

Open Access Macedonian Journal of Medical Sciences

English