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Publications by De-Lu Ma
In VivoAntioxidant Activity of Deacetylasperulosidic Acid in Noni
Journal of Analytical Methods in Chemistry
Instrumentation
Computer Science Applications
Analytical Chemistry
Chemical Engineering
Related publications
In Vitro & Ex Vivo Acetylcholinesterase Inhibitory Activity of Morinda Citrifolia Linn (Noni) Fruit Extract
Pharmacognosy Journal
Drug Discovery
Pharmacology
Influence of the Metabolic Profile on Thein Vivoantioxidant Activity of Quercetin Under a Low Dosage Oral Regimen in Rats
British Journal of Pharmacology
Pharmacology
The Effect of Noni Fruit Extract (Morinda Citrifolia L.) in Gingivitis Patient
Pharmacognosy Journal
Drug Discovery
Pharmacology
Silver and Zinc Oxide Nanoparticle Impregnated Jean Cloth Using Morinda Citrifolia (Noni) Fruits – Comparison of Antibacterial Activity
Nanomedicine & Nanotechnology Open Access
Effect of Green Tea Extract During Lactic Acid Bacteria Mediated Fermentation of Morinda Citrifolia Linn. (Noni) Fruit Juice
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
In-Vivo Anticancer Activity of Curcumin-Hyaluronic Acid Conjugate
Advance Pharmaceutical Journal
In Vitro Activity of Cinoxacin, an Organic Acid Antibacterial
Antimicrobial Agents and Chemotherapy
Infectious Diseases
Pharmacology
A Pilot Study of the in Vitro Antimicrobial Activity and in Vivo Residual Activity of Chlorhexidine and Acetic Acid/Boric Acid Impregnated Cleansing Wipes
BMC Veterinary Research
Medicine
Veterinary
Lipoxygenase Inhibitory Constituents of the Fruits of Noni (Morinda Citrifolia) Collected in Tahiti