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Publications by Derris D Burnett
Effects of Dietary Zinc Level and Ractopamine HCl on Pork Chop Tenderness and Shelf-Life Characteristics
Kansas Agricultural Experiment Station Research Reports
Generating Equations Using Meta-Analyses to Predict Iodine Value of Pork Carcass Back, Belly, and Jowl Fat
Kansas Agricultural Experiment Station Research Reports
Influence of Dietary Fat Source and Feeding Duration on Pig Growth Performance, Carcass Composition, and Fat Quality
Kansas Agricultural Experiment Station Research Reports