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Publications by Diba Behzad-Poor
Alkylresorcinol in Portulaca Oleracea (Purslane) Seeds as a New Source of Dietary Phenolic Lipid
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Response Surface Modelling of Noradrenaline Production in Hairy Root Culture of Purslane (Portulaca Oleracea L.)
Turkish Journal of Agriculture - Food Science and Technology
Polysaccharides From Portulaca Oleracea (Purslane) Supplementation Lowers Acute Exercise Induced Oxidative Stress in Young Rats
African Journal of Pharmacy and Pharmacology
Effect of Different Levels of Purslane Seed (Portulaca Oleracea) on Performance and Some Egg Characteristics in Laying Hens
Research on Animal Production
Phenolic Compounds and Their Antioxidant Activities in Portulaca Oleracea L. Related to Solvent Extraction
International Journal of Biosciences (IJB)
Purslane and Garden Cress Seeds as Source of Unconventional Edible Oils for Prevention of Hyperlipidemia
Pakistan Journal of Biological Sciences
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The Effect of Portulaca Oleracea Seeds on Anthropometric Measurements in Asthmatic Patients With Overweight and Obesity
Journal of Food and Nutrition Sciences
Omega-3 Fatty Acid in Purslane (Portulaca Oleracea L.) Intercropped With Dragon’s Head (Lallemantia Iberica Fischer & C.A. Meyer) as Affected by Mulching and Biofertilizers
Turkish Journal of Field Crops
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Evaluation of Allelopathic Effect of White Lupin (Lupinus Termis L.) Leaf Extract on the Biochemical Dynamics of Common Purslane (Portulaca Oleracea L.)
Egyptian Journal of Botany
Evolution
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Effect of Water Extract Originated From Different Part of Russian Knapweed (Acroptilon Repens L.) on Growth of Purslane (Portulaca Oleracea L.)
Notulae Scientia Biologicae
