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Publications by Dina M. Trabzuni
Chemical Composition, Minerals and Antioxidants of the Heart of Date Palm From Three Saudi Cultivars
Food and Nutrition Sciences
Related publications
Study of Chemical Composition and Correlation Between the Seeds of Two Date Palm Cultivars Grown in Libya
Phenolic Profiling and Antibacterial Potential of Saudi Arabian Native Date Palm (Phoenix Dactylifera) Cultivars
International Journal of Food Properties
Food Science
Biological Aspects of Date Palm Dust Mite, Oligonychus Afrasiaticus (McGregor) (Acari: Tetranychidae) on Fronds of Three Date Palm Cultivars
Egyptian Academic Journal of Biological Sciences. A, Entomology
Chemical Composition, Antioxidant and Antibacterial Activity of Tunisian Date Palm Seed
Polish Journal of Environmental Studies
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Chemical Composition of the Essential Oils of Three Ocimum Basilicum L. Cultivars From Serbia
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
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Chemical Composition of Chestnut Cultivars From Spain
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Studies on Chemical Composition and Antimicrobial Activities of Bioactive Molecules From Date Palm (Phoenix Dactylifera L.) Pollens and Seeds
African Journal of Traditional, Complementary and Alternative Medicines
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Alternative Medicine
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Evaluation of Some Date Palm Cultivars Grown Under Toshky Conditions
Journal of Plant Production
Chemical Composition of Residue From Cereal Crops and Cultivars in Dryland Ecosystems
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