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Publications by Dominique Savio Nkunda Dominique Savio Nkunda

Effect of Purdue Improved Crop Storage (PICS) Bags on the Quality of Stored Beans (Phaseolusvulgaris)

International Journal of Agricultural Science and Research

English

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The Effect of Home Storage Conditions and Packaging Materials on the Quality of Frozen Green Beans

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Effect of Fungal Infection on Fatty Acid Contents of the Stored Green Coffee Beans

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The Effect of Cover Crop and Crop Rotation on Soil Water Storage and on Sorghum Yield

Pesquisa Agropecuaria Brasileira

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The Effects of the Storage Temperature and the Size of Niboshi on the Quality of Stored Niboshi.

Nippon Shokuhin Kagaku Kogaku Kaishi

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Effect of Frozen Storage of Goat Meat on Quality Parameters Stored in the Form of Chunk and Mince in Two Packaging Materials

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Improvement of Crop Production by Means of a Storage Effect

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Effect of Chemical Composition and Thermal Properties on the Cooking Quality of Common Beans (Phaseolus Vulgaris)

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Studies on Effect of Storage on Quality of Minimally Processed Babycorn

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Influence of CO2and Temperature on the Incidence of Botrytis Storage Rot in Beans

New Zealand Journal of Crop and Horticultural Science

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