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Publications by Donald H Kropf
Stress Susceptibility in Pigs Selected for Muscling
Kansas Agricultural Experiment Station Research Reports
Low-Phosphorus Diets During Late-Finishing Decrease Cost of Gain With Minimal Effect on Growth Performance, Carcass Characteristics, and Meat Quality
Kansas Agricultural Experiment Station Research Reports
Effects of Porcine Somatotropin Administration and Its Duration on Growth Performance and Carcass Characteristics of Finishing Swine Fed to 280 Lb
Kansas Agricultural Experiment Station Research Reports
Influence of Dietary Lysine on Growth Performance and Tissue Accretion Rates of High-Lean Growth Gilts Fed From 80 to 160 Lb
Kansas Agricultural Experiment Station Research Reports
Effects of Varying Sorghum Grain Soybean Meal Ratios and Added Methionine on Swine Gains, Feed Efficiency and Carcass Composition and Quality
Kansas Agricultural Experiment Station Research Reports
Flavor and Aroma of Low-Dose Irradiated, Boneless, Pork Chops
Kansas Agricultural Experiment Station Research Reports
Omitting Vitamin and Trace Mineral Premixes, And(or) Reducing Inorganic Phosphorus During Late Finishing Did Not Affect Growth Performance, Carcass Traits, or Muscle Quality
Kansas Agricultural Experiment Station Research Reports
Improved Pork Products for the 1990's
Kansas Agricultural Experiment Station Research Reports
Barrow, Gilt Comparisons -- Gains and Carcass Composition at Various Ration Protein Levels
Kansas Agricultural Experiment Station Research Reports
Display Life and Related Traits of Low-Dose Irradiated, Boneless, Pork Chops
Kansas Agricultural Experiment Station Research Reports
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