Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Donato Calabria
Comparative Study of the Antioxidant and Immunomodulant Activities Between Yeast and Lab Fermented Papaya
Functional Foods in Health and Disease
Related publications
Comparative Evaluation of the Antioxidant Capacities, Organic Acids, and Volatiles of Papaya Juices Fermented by Lactobacillus Acidophilus and Lactobacillus Plantarum
Journal of Food Quality
Quality
Reliability
Safety
Risk
Food Science
Comparative Study of the Effects of Fermented and Non-Fermented Chickpea Flour Addition on Quality and Antioxidant Properties of Wheat Bread
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Effect of Monascus-Fermented Soybean Extracts on Antioxidant and Skin Aging-Related Enzymes Inhibitory Activities
Preventive Nutrition and Food Science
Nutrition
Food Science
Dietetics
Effect of Yeast Probiotic on Growth, Antioxidant Enzyme Activities and Malondialdehyde Concentration of Broiler Chickens
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Comparative Polyphenolic Content and Antioxidant Activities of Some Wild and Cultivated Blueberries From Romania
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Fortification of Yogurts With Different Antioxidant Preservatives: A Comparative Study Between Natural and Synthetic Additives
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Comparative Efficaciesin Vitroof Antibacterial, Fungicidal, Antioxidant, and Herbicidal Activities of Momilatones a and B
Journal of Plant Interactions
Systematics
Evolution
Ecology
Plant Science
Behavior
Potential of Fermented Papaya Beverage in the Prevention of Foodborne Illness Incidence
Food Research
Food Science
Comparative Antioxidant and Antimycobacterial Activities ofOpuntia Ficus-Indicafruit Extracts From Summer and Rainy Seasons
Frontiers in Life Science
Biochemistry
Neuroscience
Genetics
Molecular Biology
