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Publications by Dragan Zivancev
The Effects of Wheat Cultivars on the Production of Different Types of Wheat Flours of Precisely Defined Magnesium Content
Chemical Industry and Chemical Engineering Quarterly
Chemical Engineering
Related publications
On the Behavior of Benzoylperoxide in Wheat Flours
Eiyo To Shokuryo
Study of Different Wheat Cultivars Using the ISSR Marker
World Family Medicine Journal/Middle East Journal of Family Medicine
Variation in the Levels of B-Vitamins and Protein Content in Wheat Flours
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Analysis of Seed Size Effect on Seedling Characteristics of Different Types of Wheat (Triticum Aestivum L.) Cultivars
Asian Journal of Plant Sciences
Plant Science
Agronomy
Crop Science
Composition of Rats Fed on Diets Containing Wheat Flours of Different Percentage Extraction
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Composite Flours-Characteristics of Wheat/Hemp and Wheat/Teff Models
Food and Nutrition Sciences
Further Observations on the Nutritive Value of the Proteins Contained in Wheat Flours of Different Extraction Rates
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Effects of Nano Zinc Oxide on the Growth and Ion Content of Four Wheat Cultivars Under Salinity Stress
Journal of Science and Technology of Greenhouse Culture
Functional Properties of Waxy Wheat Flours: Genotypic and Environmental Effects
Journal of Cereal Science
Biochemistry
Food Science