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Publications by E. De la Mata
Effect of Dietary Supplementation With Arginine and Glutamine on the Performance of Rabbit Does and Their Litters During the First Three Lactations
Animal Feed Science and Technology
Animal Science
Zoology
Related publications
Effect of Dietary Energy Intake During Lactation on Performance of Primiparous Sows and Their Litters
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Dietary L-Arginine and L-Glutamine Supplementation on Enterococcus Faecalis Infected Mice
Journal of Animal and Veterinary Advances
Effect of Dietary Arginine Supplementation on Reproductive Performance of Mice With Porcine Circovirus Type 2 Infection
Amino Acids
Organic Chemistry
Biochemistry
Clinical Biochemistry
The Effect of Dietary Fat Level on Feed Intake and Performances of Lactating Sows and Their Litters
Biotechnology in Animal Husbandry
Influence of Dietary Rosemary, Marjoram and Ginger Supplementation on Reproductive Performance of New Zealand White Rabbit Does Under Sinai Conditions
Sinai Journal of Applied Sciences
The Impact of Dietary Supplementation of Arginine During Gestation in a Commercial Swine Herd: I. Gilt Reproductive Performance
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Assessment of the Effect of L-Glutamine Supplementation on DOMS
British Journal of Sports Medicine
Sports Medicine
Physical Therapy
Sports Science
Sports Therapy
Orthopedics
Medicine
Rehabilitation
Effect of Dietary Protein Levels and Soybean Oil Supplementation on Broiler Performance
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Dietary Supplementation With Nano-Selenium or Glutamine on Growth Performance and Carcass Characteristics of Growing Rabbits Fed Diets Containing Two Crude Protein Levels
Journal of Animal and Poultry Production