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Publications by E. Gewaily
PURIFICATION AND SPECIFICATION OF BACTERIOCIN PRODUCED BY SOME Lactobacillus SPP. ISOLATED FROM FOOD
Zagazig Journal of Agricultural Research
Canopy Index and Productivity of Broadcasted Hybrid Rice (Oryza Sativa L.) Influenced by Nitrogen Splitting Application
Journal of Plant Production
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Purification and Physicochemical Characterization of Anti-Gardnerella Vaginalis Bacteriocin HV6b Produced by Lactobacillus Fermentum Isolate From Human Vaginal Ecosystem
American Journal of Biochemistry and Molecular Biology
Biochemistry
Genetics
Molecular Biology
Partial Characterization of Bacteriocin-Like Substance Produced by Probiotic Lactobacillus Plantarum F12 Isolated From Algerian Children Faeces
African Journal of Microbiology Research
Characterization and Purification of Helveticin J and Evidence for a Chromosomally Determined Bacteriocin Produced by Lactobacillus Helveticus 481.
Journal of Bacteriology
Microbiology
Molecular Biology
Purification and Some Properties of Acidocin 8912, a Novel Bacteriocin Produced byLactobacillus acidophilusTK8912
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Purification and Amino Acid Sequence of a Bacteriocin Produced by Pediococcus Acidilactici
Journal of General Microbiology
To Study Characterization and Antibacterial Activity of Bacteriocin Producing Lactobacillus Isolated From Curd
Volume 5, Issue 1
Characterization of Partially Purified Bacteriocin Like Substance (BLIS) Produced by Probiotic Lactobacillus Strains
International Journal of Enteric Pathogens
Partial Purification Characterization and Application of Bacteriocin From Bacteria Isolated Parkia Biglobosa Seeds
Natural and Engineering Sciences
Isolation of Lactobacillus Salivarius From Children and Purification of Bacteriocin to Inhibition Cancer Cell in Vitro
International Journal on Advanced Science, Engineering and Information Technology
Agricultural
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