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Publications by E. J. Toms

Sulphur-Containing Amino Acids and Peptides in the Mycelium ofPenicillium Chrysogenum

Biochemical Journal

English

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On the Sulphur Containing Amino-Acids IV

Bulletin of the Agricultural Chemical Society of Japan

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The Sulphur-Containing Amino Acids of Wheat Proteins /

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The Effect of Nutrients on Formation of Penicillin by Washed Mycelium ofPenicillium Chrysogenum

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The Biosynthesis of Penicillin. 4. The Synthesis of Benzylpenicillin by Washed Mycelium ofPenicillium Chrysogenum

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Amino Acids in the Mycelium of Eremothecium Ashbyii.

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Accumulation of Sulphur-Containing Amino Acids Including Cysteine-Homocysteine in Patients on Maintenance Haemodialysis

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Methionine Sulphoxide as a Source of Sulphur-Containing Amino Acids for the Young Rat

British Journal of Nutrition

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Availability of Sulphur Amino Acids in Protein Foods

British Journal of Nutrition

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Studies of Unusual Amino Acids and Their Peptides. XVII. The Synthesis of Peptides ContainingN-Carboxymethyl Amino Acids. II

Bulletin of the Chemical Society of Japan

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