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Publications by E. M. Gins
Antioxidant Activity of Potatoes (Solanum Tuberosum L.) and Anthocyanin Content, Its Biosynthesis and Physiological Role
Vegetable crops of Russia
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Optimizing Nitrogen Fertilization to Improve Qualitative Performances and Physiological and Yield Responses of Potato (Solanum Tuberosum L.)
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The Inheritance of Anthocyanin Pigmentation in Potato (Solanum Tuberosum L.) and Mapping of Tuber Skin Colour Loci Using RFLPs
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Effect of Vermicompost and Compound Inorganic Fertilizer on Soil Phosphate Availability and Yield of Potatoes (Solanum Tuberosum L.) Grown in Andisols
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(1) Influence of Storage Temperature and Time in Storage on Pigment Content of Potato (Solanum Tuberosum L.)
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Effects of Saline Irrigation Water and Proline Applications on Yield, Vegetative and Physiological Characteristics of Potato Crop (Solanum Tuberosum L.)
Derim
