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Publications by E. M. Kuskoski
Emulsifying and Foaming Properties of Peanut (Arachis Hypogaea Lineau) Flour
Grasas y Aceites
Organic Chemistry
Food Science
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Isolation and Screening of Pseudomonas Isolates Enhance Salinity Tolerance of Peanut (Arachis Hypogaea L.)
Science and Technology Development Journal - Natural Sciences