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Publications by E. Martínez-victoria
Long-Term Adaptation of Pancreatic Response by Dogs to Dietary Fats of Different Degrees of Saturation: Olive and Sunflower Oil
British Journal of Nutrition
Medicine
Nutrition
Dietetics
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Influence of Diets Containing Olive Oil, Sunflower Oil or Hydrogenated Coconut Oil on the Immune Response of Mice.
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Olive Oil, High-Oleic Acid Sunflower Oil and CHD
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Medicine
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Effects of the Amount and Type of Dietary Fat on Exocrine Pancreatic Secretion in Dogs After Different Periods of Adaptation
Archives of Physiology and Biochemistry
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Production of Trans ‐free Fats by Chemical Interesterified Blends of Palm Stearin and Sunflower Oil
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Long-Term Outcomes of Pure Olive Oil to Prevent Postoperative Peritoneal Adhesions in Rats
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Monitoring Fatty Acid and Sterol Profile of Nizip Yaglik Olive Oil Adulterated by Cotton and Sunflower Oil
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Different Effects of Diets Rich in Olive Oil, Rapeseed Oil and Sunflower-Seed Oil on Postprandial Lipid and Lipoprotein Concentrations and on Lipoprotein Oxidation Susceptibility
British Journal of Nutrition
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Analysis of Sportsmen’s Long-Term Adaptation
Bulletin of the South Ural State University. Series: Education, health, physical culture
Olive Oil, Dietary Fat and Ageing, a Mitochondrial Approach
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