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Publications by E. Meugnier
Metabolic Effects in Mice of Cream Processing: Direct Ultra-High-Temperature Process Lowers High-Fat-Induced Adipose Tissue Inflammation
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Metabolic Effects in Mice of Cream Formulation: Addition of Both Thickener and Emulsifier Does Not Alter Lipid Metabolism but Modulates Mucus Cells and Intestinal Endoplasmic Reticulum Stress
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
The Effects of an in Utero Exposure to 2,3,7,8-Tetrachloro-Dibenzo-P-Dioxin on Male Reproductive Function: Identification of Ccl5 as a Potential Marker
International Journal of Andrology
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Bayesian Molecular Clock Dating of Species Divergences in the Genomics Era
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