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Publications by E. T. E. Ehebha

Organoleptic Qualities of Ham of Weaner Pigs Fed Graded Levels of Sundried Cassava Peel Meal

Asian Food Science Journal

English

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Carcass Traits and Organoleptic Properties of Weaner Rabbits (Oryctolagus Cuniculus) Fed Cooked Rubber Seed Meal-Based Diets

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Growth Performance, Carcass Characteristics and Serum Biochemistry of Broiler Chicken Fed Graded Levels of Sun-Dried Irish Potato Peel Meal

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Carcass Characteristics and Economic Benefits of Weaner Rabbits Fed Cassava Tuber Meals

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Growth Performance, Haematology and Insulin Profile of Weanling Pigs Fed Graded Levels Zinc Oxide Supplemented Diet

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Growth Response, Serum Biochemistry and Organ Histopathology of Broilers Fed Diets Supplemented With Graded Levels of Petiveria Alliacea Root Meal

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