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Publications by E. V. McCollum
My Early Experiences in the Study of Foods and Nutrition
Annual Review of Biochemistry
Biochemistry
The American Home Diet. An Answer to the Ever Present Question, What Shall We Have for Dinner?
American Journal of Nursing
Medicine
Nursing
Related publications
“Fill Their Belly or Expose Them to New Foods?”: A Qualitative Study of Early Educators’ Nutrition Experiences and Beliefs
Journal of Nutrition Education and Behavior
Medicine
Nutrition
Dietetics
Experiences Regarding Nutrition and Exercise Among Women During Early Postpartum: A Qualitative Grounded Theory Study
BMC Pregnancy and Childbirth
Gynecology
Obstetrics
A Bookshelf on Foods and Nutrition
American Journal of Public Health and the Nations Health
Processed Foods and the Nutrition Transition: Evidence From Asia
Obesity Reviews
Endocrinology
Public Health
Environmental
Diabetes
Metabolism
Occupational Health
My Experiences With Elisabet Helsing
World Nutrition
My Experiences in the Surgical Treatment of the Esophageal Cancer
Nihon Kikan Shokudoka Gakkai Kaiho
Behavioral Nutrition: Consumption of Foods of the Future by Toddlers.
Journal of Applied Behavior Analysis
Applied Psychology
Philosophy
Sociology
Political Science
Early Aggressive Nutrition in the Neonate
Pediatrics in Review
Medicine
Child Health
Pediatrics
Perinatology
The Effect of Urbanization and Western Foods on Infant and Maternal Nutrition in the South Pacific
Food and Nutrition Bulletin
Development
Nutrition
Dietetics
Food Science
Planning
Geography