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Publications by E.C WOKOMA
Microbiological, Physical and Nutritivechange Occurring During the Natural Fermentation of African Yam Bean (Sphenostylis Stenocarpa Harms) Into Dawa Dawa
Global Journal of Pure and Applied Sciences
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Cadmium Toxicity in African Yam Bean (Sphenostylis Stenocarpa (HOCHST. EX A.RICH.) HARMS Genotypes
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Physical, Proximate and Anti-Nutritional Composition of African Yam Bean (Sphenostylis Stenocarpa) Seeds Varieties
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Heterogeneity in the Seed Globulin and Albumin Fractions From African Yam Bean Sphenostylis Stenocarpa (Hoechst. Ex A. Rich) Harms
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Flowering, Pod Formation and Abscission and Seed Yield of African Yam Bean (Sphenostylis Stenocarpa) Under Varied NPK Application
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Phytoassessment of a Waste Engine Oil-Polluted Soil Exposed to Two Different Intervals of Monitored Natural Attenuation Using African Yam Bean (Sphenostylis Stenocarpa)
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Microbiological Quality of Drinking Water Sources in Rural Communities of Dire Dawa Administrative Council
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Sanggah Dawa in the Life of Pacung Community
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Assessment of Unemployment in Dire Dawa Administration: Trends and Current Conditions
