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Publications by EJM. Van Damme
Developmental Regulation of Lectin and Alliinase Synthesis in Garlic Bulbs and Leaves
Plant Physiology
Plant Science
Genetics
Physiology
The Bark of Robinia Pseudoacacia Contains a Complex Mixture of Lectins (Characterization of the Proteins and the cDNA Clones)
Plant Physiology
Plant Science
Genetics
Physiology
Related publications
The Enhancing Effect of Plants Growth Biostimulants in Garlic Cultivation on the Chemical Composition and Level of Bioactive Compounds in the Garlic Leaves, Stems and Bulbs
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Characterization of Γ-Glutamyltranspeptidases From Dormant Garlic and Onion Bulbs
Food Science and Nutrition
Food Science
Evolutionary and Developmental Origins of Leaves
Plant Cell
Plant Science
Cell Biology
Effects of Prickly Pear Dried Leaves, Artichoke Leaves, Turmeric and Garlic Extracts, and Their Combinations on Preventing Dyslipidemia in Rats
ISRN Pharmacology
Developmental Regulation of Hemoglobin Synthesis in the Green Anole Lizard Anolis Carolinensis
Journal of Experimental Biology
Evolution
Ecology
Insect Science
Molecular Biology
Systematics
Animal Science
Medicine
Aquatic Science
Behavior
Zoology
Physiology
Evolutionary History and Stress Regulation of the Lectin Superfamily in Higher Plants
BMC Evolutionary Biology
Evolution
Ecology
Systematics
Behavior
Evaluation of Antibacterial Potential of the Leaves, Flowers and Bulbs of Allium Neapolitanum Cirillo
Pure and Applied Biology
Causes and Remedies for Green Discoloration of Processed Garlic Puree: Effects of Storage Conditions on Ingredient Bulbs
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Developmental Regulation of the Synthesis of Proteins Encoded by Stored mRNA in Radish Embryos
Plant Physiology
Plant Science
Genetics
Physiology
