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Publications by Eduardo CREMA

Effect of the Ingestion of the Palm Oil and Glutamine in Serum Levels of GLP-1, PYY and Glycemia in Diabetes Mellitus Type 2 Patients Submitted to Metabolic Surgery

Arquivos brasileiros de cirurgia digestiva : ABCD = Brazilian archives of digestive surgery
MedicineSurgeryGastroenterology
2014English

Comparative Evaluation of Magnetic Resonance Cholangiopancreatography and Perioperative Cholangiography in Patients With Suspect Choledocholithiasis

Arquivos brasileiros de cirurgia digestiva : ABCD = Brazilian archives of digestive surgery
MedicineSurgeryGastroenterology
2019English

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Serum Calcium Levels in Type 2 Diabetes Mellitus

IOSR Journal of Dental and Medical Sciences
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Effects of Olive Oil and Garlic on Serum Cholesterol and Triglycerides Levels in the Patients of Type–II Diabetes Mellitus

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2018English

Association Between Serum Adipocytokine Levels and Microangiopathies in Patients With Type 2 Diabetes Mellitus

Journal of Diabetes Investigation
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2013English

Serum Levels of Insulin-Like Growth Factor System Components and Relationship to Bone Metabolism in Type 1 and Type 2 Diabetes Mellitus Patients

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1998English

Copper, Magnesium and Selenium Levels in Serum Samples of Male Patients With Type 2 Diabetes Mellitus

Archives of Current Research International
2020English

Emerging Technologies to Achieve Oral Delivery of GLP-1 and GLP-1 Analogs for Treatment of Type 2 Diabetes Mellitus (T2DM)

Canadian Journal of Biotechnology
2017English

Association of Serum Adiponectin Levels With Albuminuria Among Type 2 Diabetes Mellitus Patients

International Journal of Clinical Biochemistry and Research
2018English

The Effect of Uric Acid and Bilirubin Levels on Type 2 Diabetes Mellitus Development in Prediabetic Patients

Journal of Diabetes Metabolism and its Complications
2019English

Effect of Canagliflozin on Serum Uric Acid in Patients With Type 2 Diabetes Mellitus

Diabetes, Obesity and Metabolism
Internal MedicineEndocrinologyMetabolismDiabetes
2015English

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