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Publications by Eduardo De Mercado

Breed, Diet, and Interaction Effects on Adipose Tissue Transcriptome in Iberian and Duroc Pigs Fed Different Energy Sources

English

Related publications

Genetic Analyses of Growth, Real-Time Ultrasound, Carcass, and Pork Quality Traits in Duroc and Landrace Pigs: I. Breed Effects.

Journal of Animal Science

English

Effects of Diet and Progesterone on the Cellularity of Parametrial Adipose Tissue in Mice

Annales de Biologie Animale Biochimie Biophysique

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Evolution of the Fatty Acid Profile of Subcutaneous Back-Fat Adipose Tissue in Growing Iberian and Landrace × Large White Pigs

English

A Combination of Resveratrol and Quercetin Induces Browning in White Adipose Tissue of Rats Fed an Obesogenic Diet

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Clearing-Factor Lipase in Muscle and Adipose Tissue of Pigs

Biochemical Journal

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Effects of Different Fat Sources on Growth Performance of Early-Weaned Pigs

Kansas Agricultural Experiment Station Research Reports

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Effects of Milk Products (Casein and Lactose) on Nutrient Digestibility in Weaned Pigs Fed a High Fat Dry Diet

Kansas Agricultural Experiment Station Research Reports

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Effects of Supplemental Lysine, Methionine, and Threonine on Weanling Pigs Fed a Low-Protein Milo-Soybean Meal Diet

Kansas Agricultural Experiment Station Research Reports

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Effects of Visfatin on Brown Adipose Tissue Energy Regulation Using T37i Cells

Molecular Biology

English