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Publications by Elena Giordano
Soy Isoflavones in Nutritionally Relevant Amounts Have Varied Nutrigenomic Effects on Adipose Tissue
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Related publications
Effects of Soy Protein and Isoflavones Intake on HDL Metabolism in Asian Populations
Journal of Endocrinology and Metabolism
Endocrinology
Metabolism
Diabetes
Individual and Combined Soy Isoflavones Exert Differential Effects on Metastatic Cancer Progression
Clinical and Experimental Metastasis
Medicine
Cancer Research
Oncology
Soy Isoflavones and Breast Cancer
American Society of Clinical Oncology educational book / ASCO. American Society of Clinical Oncology. Meeting
Medicine
Effects of Ovariectomy, Estrogen and Soy Isoflavones in Rats Submandibular Glands
Brazilian Dental Science
Dentistry
Soy Isoflavones Ameliorate Fatty Acid Metabolism of Visceral Adipose Tissue by Increasing the AMPK Activity in Male Rats With Diet-Induced Obesity (DIO)
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Soy Isoflavones and Their Relationship With Microflora: Beneficial Effects on Human Health in Equol Producers
Phytochemistry Reviews
Biotechnology
Plant Science
Soy Foods, Isoflavones, and Breast Cancer
Cancer
Cancer Research
Oncology
What Effect, if Any, Does Soy Protein Have on Breast Tissue?
Integrative Cancer Therapies
Oncology
Alternative Medicine
Complementary
Effects of [Beta]-Conglycinin, Soy Isoflavones, and Group B Soyasaponins on Plasma Lipid Concentrations
