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Publications by Eleonora Turrini
Potential Effects of Pomegranate Polyphenols in Cancer Prevention and Therapy
Oxidative Medicine and Cellular Longevity
Biochemistry
Medicine
Cell Biology
Aging
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Prostate Cancer Prevention Through Pomegranate Fruit
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Developmental Biology
Cell Biology
Molecular Biology
Red Wine Polyphenols for Cancer Prevention
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
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Catalysis
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The Role of Antioxidant Versus Pro-Oxidant Effects of Green Tea Polyphenols in Cancer Prevention
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Prevention Effects of Cacao Polyphenols on Metabolic Syndrome
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Epigenetic Effects of Green Tea Polyphenols in Cancer
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Prevention of Therapy-Related Malignances in Cancer Survivors
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Oncology