Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Elisa Yoko

Dried Probiotics for Use in Functional Food Applications

2012English

Related publications

Probiotics: A Way of Value Addition in Functional Food

International Journal of Food Science, Nutrition and Dietetics
2016English

Use of Probiotics for Oral Health

Journal of Oral Health and Community Dentistry
2011English

Dried Vegetables for Army Use

American Journal of Physiology-Legacy Content
1919English

Use of Beneficial Microbes (Probiotics) in Aquaculture

International Journal for Research in Applied Science and Engineering Technology
2019English

The Use of Probiotics in Dental Medicine

Madridge Journal of Dentistry and Oral Surgery
2017English

Use of Intelligent Applications to Reduce Household Food Waste

Critical Reviews in Food Science and Nutrition
MedicineIndustrialManufacturing EngineeringFood Science
2019English

The Food Value of Biltong (South African Dried Meat) and Its Use on Expeditions

British Journal of Nutrition
MedicineNutritionDietetics
1957English

Use of Probiotics and Oral Health

Current Oral Health Reports
2017English

Use of NMR Applications to Tackle Future Food Fraud Issues

Trends in Food Science and Technology
BiotechnologyFood Science
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy