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Publications by Elliot N. Miller
Polyamine Transporters and Polyamines Increase Furfural Tolerance During Xylose Fermentation With Ethanologenic Escherichia Coli Strain LY180
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Polyamines and Regulation of Ornithine Biosynthesis in Escherichia Coli.
Journal of Bacteriology
Microbiology
Molecular Biology
Simultaneous Fermentation of Glucose and Xylose to Butanol by Clostridium Sp. Strain BOH3
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effect of Oxygenation and Temperature on Glucose-Xylose Fermentation in Kluyveromyces Marxianus CBS712 Strain
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering
Polyamine Stimulation of Nucleic Acid Synthesis in an Uninfected and Phage-Infected Polyamine Auxotroph of Escherichia Coli K12
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Homolactate Fermentation by Metabolically Engineered Escherichia Coli Strains
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Evidence for Escherichia Coli DcuD Carrier Dependent FOF1-ATPase Activity During Fermentation of Glycerol
Scientific Reports
Multidisciplinary
Escherichia Coli O157:H7 SURVIVAL IN TRADITIONAL AND LOW LACTOSE YOGURT DURING FERMENTATION AND COOLING PERIODS
Ciencia Animal Brasileira
Animal Science
Zoology
Veterinary
Mechanisms of Tolerance and High Degradation Capacity of the Herbicide Mesotrione by Escherichia Coli Strain DH5-α
PLoS ONE
Multidisciplinary
Molecular Hydrogen Formation by Escherichia Coli Hydrogenase 3 During Fermentation of Glucose at Slightly Acidic pH
Biophysical Journal
Biophysics