Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Emilio Stefani
Phenolic Compounds Profile of Water and Ethanol Extracts of Euphorbia Hirta L. Leaves Showing Antioxidant and Antifungal Properties
South African Journal of Botany
Plant Science
Related publications
Phenolic Profile, Antioxidant and Anti-Proliferative Activities of Methanolic Extracts From Asclepias Linaria Cav. Leaves
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Antidiabetic and Antioxidant Potentials of Euphorbia Hirta Leaves Extract Studied in Streptozotocin-Induced Experimental Diabetes in Rats
General Physiology and Biophysics
Medicine
Physiology
Biophysics
Polyphenol Profile and Antioxidant Activity of Extracts From Olive Leaves
Journal of Central European Agriculture
Animal Science
Zoology
Agronomy
Crop Science
Phenolic Constituents, Antimicrobial and Antioxidant Properties of Blueberry Leaves (V5)
Journal of Food and Nutrition Research
The Relationship Between Antioxidant Activities and Phenolic Compounds of the Subcritical Water Extracts From Orange Peel
GIDA / THE JOURNAL OF FOOD
Antioxidant Potential and Total Phenolic Compounds of Extracts and Fractions of Pistasia Atlantica
International Journal of Pharmaceutical and Clinical Research
Drug Discovery
Pharmacology
Pharmaceutical Science
Evaluation of Antioxidant, Vitamins, Phytochemicals and Nutritive Values of Euphorbia Hirta Linn.
Research Journal of Phytochemistry
Biochemistry
Biotechnology
Plant Science
Molecular Biology
Evaluation of Bioactive Properties and Phenolic Compounds in Different Extracts Prepared From Salvia Officinalis L.
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Antioxidant Screening and Phenolic Content of Ethanol Extracts of Selected Baja California Peninsula Macroalgae
Journal of Food Science and Technology
Food Science
