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Publications by Emmanuelle Schaller
‘Electronic Noses’ and Their Application to Food
LWT - Food Science and Technology
Food Science
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Electronic Noses and Tongues to Assess Food Authenticity and Adulteration
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Decompositive Classification Models for Electronic Noses
Analytica Chimica Acta
Biochemistry
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An Electronic Architecture for Multipurpose Artificial Noses
Journal of Sensors
Control
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Electronic Noses: From Advanced Materials to Sensors Aided With Data Processing
Advanced Materials Technologies
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Fallow Deer Bucks Croon Through Their Noses to Sound Bigger
Journal of Experimental Biology
Evolution
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Insect Science
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Study on Interference Suppression Algorithms for Electronic Noses: A Review
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The Need for Electronic Noses for Environmental Odour Exposure Assessment
Water Science and Technology
Technology
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Improvement of Classification Accuracy in Smell Detection Using Electronic Noses
