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Publications by Eric B. Larson
Fruit and Vegetable Juices and Alzheimer’s Disease: The Kame Project
American Journal of Medicine
Medicine
Postmenopausal Estrogen and Estrogen-Progestin Use and 2-Year Rate of Cognitive Change in a Cohort of Older Japanese American Women
Archives of Internal Medicine
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Related publications
Determination of Organic Acids in Vegetable and Fruit Juices Using Capillary Electrophoresis
Journal of Siberian Federal University: Chemistry
Chemistry
Chemical Engineering
Effect of Time and Temperature of Storage on Stability of Folic Acid and Folates in Some Selected Fruit and Fruit-Vegetable Juices
Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality
Industrial
Food Science
Manufacturing Engineering
Value of Fruit Juices
Nature
Multidisciplinary
Fruit and Vegetable Intake and the Risk for Developing Coronary Heart Disease
Central European Journal of Public Health
Medicine
Environmental
Public Health
Occupational Health
Fruit and Vegetable Processing
Fruit and Vegetable Diseases
Association Between Late-Life Body Mass Index and Dementia: The Kame Project
Neurology
Neurology
Fruit and Vegetable Consumption, Ethnicity and Risk of Fatal Ischemic Heart Disease
Journal of Nutrition, Health and Aging
Medicine
Nutrition
Gerontology
Geriatrics
Dietetics
Fruit and Vegetable Consumption and Prevention of Cancer: The Black Churches United for Better Health Project.
American Journal of Public Health
Environmental
Public Health
Occupational Health