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Publications by Eric M. Gerbrandt

Spring Phenological Adaptation of Blue Honeysuckle (Lonicera Caerulea L.) Foundation Germplasm in a Temperate Climate

Canadian Journal of Plant Science

English

Related publications

Health Properties and Composition of Honeysuckle Berry Lonicera Caerulea L. An Update on Recent Studies

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Evaluation of the Yield and Some Components in the Fruit of Blue Honeysuckle (Lonicera Caerulea Var. Edulis Turcz. Freyn.)

Folia Horticulturae

English

Irids, Phenolic Compounds and Antioxidant Activity of Edible Honeysuckle Berries (Lonicera Caerulea Var. Kamtschatica Sevast.)

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Особенности Минерального Состава Lonicera Caerulea В Контрастных Геохимических Условиях

Khimiya Rastitel'nogo Syr'ya

Organic Chemistry

English

Phenological Diversity Provides Opportunities for Climate Change Adaptation in Winegrapes

Journal of Ecology

English

Berry Fruits as a Source of Biologically Active Compounds: The Case of Lonicera Caerulea

Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia

Molecular Biology

English

Phenolic Profile of Edible Honeysuckle Berries (Genus Lonicera) and Their Biological Effects

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Salinity Stress Is Beneficial to the Accumulation of Chlorogenic Acids in Honeysuckle (Lonicera Japonica Thunb.)

Frontiers in Plant Science

English

Vegetative Propagation of Mountain Fly Honeysuckle (Lonicera Villosa) by Overhead Mist and Subirrigation

Hortscience: A Publication of the American Society for Hortcultural Science

English